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This is the house I built this year. It started out as a victorian farmhouse and quickly flopped from there to a contemporary model. Oh well.
This rolling pin is awesome. It weighs a lot more than my silicone one!
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I like to make sure things will line up. It's the secret to my mostly square structures.
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The gingerbread recipe we used this year wasn't quite as good as the one we've used in the past. Our past recipe was out of a library book, but unfortunately nobody could find it to check it out this year.
Ingredients:
- Structure from gingerbread.
- Roof is from Necco Wafers.
- Wreath is a green gummy thing with red M&Ms.
- Pathway is from gum made to look like coal.
- Path edging from gummy things with little sprinkles.
- Jumping fish from fish gummy.
- The grass sort of stuff is chow mein.
- Tree from icing covered ice cream cone.
- My windows are of gingerbread covered with frosting.
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